Prep Cook CHOP 2345 Mill Rd, Sister Bay, WI 54234
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
You are the calm before the storm, planting every necessary seed so that the chef's magic can happen. A veggie chopping, meat grinding, ingredient weighing, food storing savant that shows up first and leaves...at whatever time you and the head chef agree to. Your firm grasp on meat products, sauces, fruits and the equipment that transforms them makes you the starter to the kitchen's engine. And you can make that baby purr.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat.
- Label and stock ingredients on shelves.
- Measure ingredients and seasonings.
- Basic kitchen duties like reducing sauces or parboiling.
- Prep simple dishes such as soups and salads.
- Maintain a clean and orderly kitchen.
- Follow nutrition and sanitation guidelines.
About this location
About CHOP
Chop restaurant is a family-owned and operated full-service steakhouse located in the heart of northern Door County in the Village of Sister Bay, Wisconsin. The restaurant features a display kitchen, wine bar and indoor and outdoor seating .
With an emphasis on classic American Steakhouse cuisine, Chop is Door County’s first choice for local and visiting diners seeking the highest quality steaks, fish and seafood at an affordable price.
With an emphasis on classic American Steakhouse cuisine, Chop is Door County’s first choice for local and visiting diners seeking the highest quality steaks, fish and seafood at an affordable price.
