Prep Cook Cork Pig Tavern 7260 E Highway 191, Odessa, TX 79765
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat
- Label and stock ingredients on shelves
- Measure ingredients and seasonings
- Basic kitchen duties like reducing sauces or parboiling
- Prep simple dishes such as soups and salads
- Maintain a clean and orderly kitchen
- Follow nutrition and sanitation guidelines
About this location
About Cork Pig Tavern
Cork & Pig Tavern is a unique, chef driven blend of wood-fired pizzas, gourmet salads, and an array of signature entrees, sandwiches, and mouth watering apps and sides. We also feature one of the most extensive wine, craft beer, and cocktail lists in the area. Since opening in 2013, Cork & Pig has consistently been rated as one of the best restaurants in the Midland/Odessa area, so stop in today and experience what all of your friends have been raving about!
