Prep Cook DiBella's Subs 1876 East Ave, Rochester, NY 14610
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
About this location
About DiBella's Subs
It's All About The Bread
Our fresh-baked bread is at the core of every sandwich we make at DiBella's. In fact, it's so important to us that we consider it the core of our business. We cannot make an exceptional sub without exceptional bread. It's what we are known for and it is what we do best. Developing and consistently delivering the perfect traditional roll that is crusty on the outside with a soft center is not just a skill, but what we consider an art. We work with each store's in-house bakery to conduct daily bread checks to ensure that every roll is made to the highest of standards.
Our fresh-baked bread is at the core of every sandwich we make at DiBella's. In fact, it's so important to us that we consider it the core of our business. We cannot make an exceptional sub without exceptional bread. It's what we are known for and it is what we do best. Developing and consistently delivering the perfect traditional roll that is crusty on the outside with a soft center is not just a skill, but what we consider an art. We work with each store's in-house bakery to conduct daily bread checks to ensure that every roll is made to the highest of standards.
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