Prep Cook Dickey's Barbecue Pit 35123 Katy Freeway, Brookshire, TX 77423
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
***Open for night shift***
***Fridays to Sundays***
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat
- Label and stock ingredients on shelves
- Measure ingredients and seasonings
- Basic kitchen duties like reducing sauces or parboiling
- Prep simple dishes such as soups and salads
- Maintain a clean and orderly kitchen
- Follow nutrition and sanitation guidelines
About this location
About Dickey's Barbecue Pit
We serve the best barbecue in town, but our Pit Crew and Core Values are what brings folks back. Each of our crew members deliver GREAT Energy, Speed and Barbecue to each guest, every time creating an authentic, memorable and appetizing barbecue experience for each of our guests. Let's be honest, not every one makes the cut. And as devoted as our crew is to us, we're also committed to providing them with the tools and resources needed to advance their career. Each Dickey's Barbecue Pit implements a Pit Ranking that is designed as part of a larger career path, designed to help each crew member gain the knowledge and experience they need to develop a professional skill set.
GREAT = ENERGY. SPEED. BARBECUE
G - Guest 1st - every decision and action is for the guest
R - Results Oriented - focused on achieving GREAT results
E - Enthusiastic - excited to serve each guest
A - Accountable - responsible for your actions
T - Team Spirited - works well with others
GREAT = ENERGY. SPEED. BARBECUE
G - Guest 1st - every decision and action is for the guest
R - Results Oriented - focused on achieving GREAT results
E - Enthusiastic - excited to serve each guest
A - Accountable - responsible for your actions
T - Team Spirited - works well with others
