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Prep Cook Eggs Up Grill 4216 Lassiter Rd, Holly Springs, NC 27540

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

About this location

4216 Lassiter Rd Holly Springs, NC 27540
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About Eggs Up Grill

The First Egg
In 1997, Founder Chris Skodras opened the original Eggs Up Grill in the coastal community of Pawleys Island, South Carolina. The restaurant quickly became known as the home of great tasting food, casual conversations and long-lasting memories. It was the start of Eggs Up Grill being the gathering place for family and friends in each community we call home.

Neighbors Serving Neighbors
Today you can experience this same sense of community in your local Eggs Up Grill, where the sweet aroma of blueberry pancakes, that first bite of your favorite omelet and the crunch of crispy bacon make you feel right at home. When you’re here, the hectic pace of the day fades away into the sounds of laughter as friends and family make up for lost time. At Eggs Up Grill, we are neighbors serving neighbors, where everyone who walks through the door is warmly welcomed and greeted with a smile!

Franchise Ownership
Each Eggs Up Grill is locally owned and operated by a franchisee who shares our passion for providing guests with freshly prepared, tasty food, warm hospitality and friendly service. If you’re interested in becoming a part of Eggs Up Grill through franchise ownership, please visit eggsupgrill.com/franchise. We look forward to speaking with you!

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