Prep Cook El Chile Cafe y Cantina 1809 Manor Rd, Austin, TX 78722
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View distance
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Any schedule considered
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Part-time
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Any experience welcomed
Job Description
AM Bar prep cook handles the majority of the prep for all ingredients for and during Bar service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prepare alcoholic beverages for bar and restaurant needs
- Help plan and serve bar menu
- Restock and replenish bar inventory
- ID customers to confirm legal drinking age
- Comply with food and beverage regulations
About this location
About El Chile Cafe y Cantina
Bolivian-born owner, Carlos Rivero, grew up in San Antonio where his passion for the food and the service industry was first influenced by his grandfather’s tortilla factory. In later years, he further sharpened his skills as he worked his way from server to general manager at the iconic Jeffrey’s, in Austin Clarksville neighborhood. By the time he opened El Chile he had a firm understanding that “It’s all about the food – making it from scratch with fresh ingredients.”
With that in mind, we make our flour and corn tortillas in house daily, our sauces from scratch, and our famous margaritas from hand squeezed lime juice. We think the attention to quality shows, and it is why we’ve been able to proudly serve the Austin community for the last 15 years. We hope you’ll come see for yourself!
With that in mind, we make our flour and corn tortillas in house daily, our sauces from scratch, and our famous margaritas from hand squeezed lime juice. We think the attention to quality shows, and it is why we’ve been able to proudly serve the Austin community for the last 15 years. We hope you’ll come see for yourself!
