Prep Cook Grins Restaurant 802 N LBJ Dr, San Marcos, TX 78666
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View distance
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Weekdays, Weekend days
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Part-time
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Any experience welcomed
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Hires 18+
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Responsibilities
- Prep duties such as washing and chopping vegetables or cutting meat
- Label and stock ingredients on shelves
- Measure ingredients and seasonings
- Basic kitchen duties like reducing sauces or parboiling
- Prep simple dishes such as soups and salads
- Maintain a clean and orderly kitchen
- Follow nutrition and sanitation guidelines
About this location
About Grins Restaurant
Grins Restaurant opened its doors on Valentine’s Day 1975. Over the past 45 years Grins has become a local hotspot and staple in the San Marcos community. Grins fun and exciting atmosphere, combined with great customer service and award-winning food has been the key to Grins success. Grins hope is to carry on its tradition as a unique, local restaurant and continue to serve the residents of San Marcos and the students at Texas State.
