Prep Cook The Melting Pot 334 East Mountain Avenue, Fort Collins, CO 80524
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
About this location
About The Melting Pot
Melting Pot, the world’s largest fondue franchise, was founded in 1975 in Maitland, Florida. Today, the brand has 97 locations in 31 U.S. states and Canada. Additionally, there are more locations in development. Best known for its one-of-a-kind fondue dining experience, Melting Pot, which is an affiliate of the Tampa-based restaurant management company Front Burner Brands, offers a variety of cheese fondues, unique entrées, salads and unforgettable chocolate fondue desserts for every occasion. Fondue fans can join Melting Pot’s Club Fondue for exclusive promotions, special events and advance holiday reservation privileges. Franchising since 1985, the brand has distinguished its franchise opportunity with strong unit economics; an innovative and differentiated menu; operational simplicity; and attractive food costs. For more information about Melting Pot’s franchise opportunities, visit https://www.meltingpotfranchise.com.
