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Prep Cook Tiki Rock 2 Broad Street, Boston, MA 02109

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

Responsibilities

  • Prep duties such as washing and chopping vegetables or cutting meat
  • Label and stock ingredients on shelves
  • Measure ingredients and seasonings
  • Basic kitchen duties like reducing sauces or parboiling
  • Prep simple dishes such as soups and salads
  • Maintain a clean and orderly kitchen
  • Follow nutrition and sanitation guidelines

About this location

2 Broad Street Boston, MA 02109
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About Tiki Rock

Tasteful island décor adorn the walls at Tiki Rock, and the kitchen serves Polynesian-inspired food like sushi, crab Rangoon and barbecue skewers, with classic and proprietary tiki cocktails made with fresh juices, homemade syrups and eccentric garnishes.

Tiki Rock offers well-balanced drinks made with fresh-squeezed juices, house-made syrups, and over-the-top garnishes. Reinvented tiki classics, like crab Rangoon, sushi, and other pan-Asian street food will complement the unique cocktails. You can even enjoy live music on certain nights.
"It's an ode to the old world of tiki while still doing something new. There are no rules when it comes to tiki. You can interpret it however you want."




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