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Restaurant Cook Biscuits Cafe 16755 Southwest Baseline Road, Beaverton, OR 97006

  • Hear back in 4 hours
  • View distance View distance
  • job shifts Weekdays, Weekend days
  • job availability Full-time
  • minimum years experience 1-3 Years of Experience
  • minimum age Hires 18+

Job Description

Biscuits Cafe is looking for a Restaurant Cook to join our team in Beaverton, OR. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. As a restaurant cook at Biscuits Cafe you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed. You should maintain or exceed standards of appearance, cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic and a willingness to learn will help you go far at Biscuits Cafe.

Responsibilities

  • Cook food in a variety of ways
  • Prepare ingredients
  • Possess a solid sense of timing
  • Set up workstations with ingredients and cooking equipment
  • Keep a sanitized and orderly environment in the kitchen
  • Monitor stock and place orders for shortages

About this location

16755 Southwest Baseline Road Beaverton, OR 97006
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About Biscuits Cafe

Serving fresh food as fast as we can for 🍳Breakfast 🥞Brunch 🍔 Lunch! Our restaurant started in Portland, Oregon and we have since branched to Arizona and Washington! 👨‍🍳

Biscuits Cafe specializes in tasty omelettes, homemade biscuits and gravy, soups, salads and gourmet hamburgers. Our success comes from our commitment to excellence and how we treat our customers and employees.

Our success comes from our commitment to excellence and how we treat our customers and employees. Our unique product and dining experience has fueled our expansion plans and our goal is to become a household name in the communities we do business in.
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