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Restaurant Line Cook Chuy's - San Antonio (I-10) 15639 IH 10 West, San Antonio, TX 78249

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed
  • minimum age Hires 18+

Job Description

Chuy's - San Antonio (I-10) is looking for a full time or part time Restaurant Line Cook in San Antonio, TX. As a restaurant line cook at Chuy's - San Antonio (I-10) you will be under the direction of the culinary management team. The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Chuy's - San Antonio (I-10).


Specific Duties & Responsibilities include:

-Adhering to all food safety and workplace sanitation requirements.

-Ensures every item on station is produced to exact recipe & plating specifications.

-Meets daily productivity standards as established by Kitchen Management.

-Sets up station with sufficient product & utensils and prepares cooking & food holding equipment to ensure the station is ready for meal service.

-Prioritizes cooking & preparation times of each order to ensure timely delivery of guest meals.

-Willingly adjusts ingredients and menu item preparation standards to accommodate guest special preparation requests.

-Sets the next meal shift up for success by properly cleaning work stations, equipment & utensils, and maintaining an organized food storage area.

-Executes all position responsibilities in the spirit of proactive team work & cooperation.

-Makes sure all duties & sidework have been completed to standard at the end of their shift.

-Performs additional tasks & projects as assigned.


Helpful Competencies & Qualifications

-Ability to communicate and perform as part of a team

-Ability to memorize and replicate recipe/menu item production procedures.

-Possess the physical stamina to stand working for up to 10 hours.

-Consistently capable of meeting deadlines and production goals with limited supervision.

-Comfortable working in an environment that may experience significant temperature changes.

-Handle stressful situations in a positive and supportive manner.

-ServSafe (Food Handlers Certification) is a plus but can be obtained after starting.


We look forward to interviewing you for the full time or part time restaurant line cook position at Chuy's - San Antonio (I-10) soon. Apply today and schedule your interview ASAP!

About this location

15639 IH 10 West San Antonio, TX 78249
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About Chuy's - San Antonio (I-10)

Chuy's opened on April 16, 1982 in an old, abandoned Texas Barbeque joint on iconic Barton Springs Road in Austin, TX. There was seating for about sixty, a women's restroom the size of a broom closet and a men's restroom that was, well, outside. Founders Mike Young and John Zapp had a vision of a fun and funky Tex-Mex restaurant that served authentic and fresh food in an atmosphere that appealed to everyone. From these humble beginnings Chuy's was born.
Ready to have fun again? Working at Chuy's means

You can be You!
You can be Yourself!
You can be Unique!
You can have a Voice!
You can work with us to Better your community!
You can use Chuy's to Help you reach your personal goals!

Chuy's Three Rules
1. Do everything you can for the customer.
2. Keep the restaurant impressively clean and organized.
3. Have Fun!

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