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Main Event Greenville logo

Restaurant Line Cook Main Event Greenville 225 Entertainment Boulevard, Greenville, SC 29615

  • Hear back in 4 hours
  • View distance View distance
  • job shifts Weeknights, Weekend days, Weekend nights
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed
  • minimum age Hires 18+

Job Description

Main Event Greenville is looking for a full time or part time Restaurant Line Cook in Greenville, SC. As a restaurant line cook at Main Event Greenville you will be under the direction of the culinary management team. The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Main Event Greenville.


Specific Duties & Responsibilities include:

-Adhering to all food safety and workplace sanitation requirements.

-Ensures every item on station is produced to exact recipe & plating specifications.

-Meets daily productivity standards as established by Kitchen Management.

-Sets up station with sufficient product & utensils and prepares cooking & food holding equipment to ensure the station is ready for meal service.

-Prioritizes cooking & preparation times of each order to ensure timely delivery of guest meals.

-Willingly adjusts ingredients and menu item preparation standards to accommodate guest special preparation requests.

-Sets the next meal shift up for success by properly cleaning work stations, equipment & utensils, and maintaining an organized food storage area.

-Executes all position responsibilities in the spirit of proactive team work & cooperation.

-Makes sure all duties & sidework have been completed to standard at the end of their shift.

-Performs additional tasks & projects as assigned.


Helpful Competencies & Qualifications

-Ability to communicate and perform as part of a team

-Ability to memorize and replicate recipe/menu item production procedures.

-Possess the physical stamina to stand working for up to 10 hours.

-Consistently capable of meeting deadlines and production goals with limited supervision.

-Comfortable working in an environment that may experience significant temperature changes.

-Handle stressful situations in a positive and supportive manner.

-ServSafe (Food Handlers Certification) is a plus but can be obtained after starting.


We look forward to interviewing you for the full time or part time restaurant line cook position at Main Event Greenville soon. Apply today and schedule your interview ASAP!

Responsibilities

  • Upholding our cleanliness and safety standards (We take this seriously!)
  • Prepping and cooking all menu items according to recipes and standards
  • Working in partnership with the Service Team to ensure food is accurate and delivered timely
  • Adhering to all company and health department food safety procedures
  • Properly and safely operating kitchen equipment
  • Maintaining a clean and stocked station before and after each shift
  • Performing opening, mid-day or closing duties

About this location

225 Entertainment Boulevard Greenville, SC 29615
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About Main Event Greenville

We’re here to make moments worth remembering. Like when dad loses to his daughter in air hockey for the first time (you know, of many). Or when the whole family puts down their phones for more than 5 minutes and instead chooses to really be together. Or for that birthday. You know, the unforgettable one that everyone talks about for years. All these moments seemed small but set waves in motion that created stronger bonds and lasting memories that extended beyond our walls.

When we say what we do matters, that’s why. We serve families of all shapes and sizes. Mom, dad and the kids. Your friend family. Your work family. Multiple generations of family. They all come here for real experiences together
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