Runner/Expo Publico Atlanta 1104 Crescent Ave NE, Atlanta, GA 30309
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As the runner/expo, you are the lynch pin between the kitchen and guests, you'll be in constant motion ensuring plates are finished in the kitchen and food is delivered quickly and accurately to guests. You'll describe the food being presented and handle or communicate guest requests as they come up.
Responsibilities
- Read tickets, finish plates and run food or delegate to a team member
- Describe dish being dropped at the guest's table and ensure they are satisfied before returning to the kitchen
- Retrieve any items guests may need to accompany their meal
- Assist servers in side work during down times
- Be sure station is set with all items needed by both the BOH and the FOH
- Maintain a clean workstation
About this location
About Publico Atlanta
Publico Kitchen & Tap offers Latin-Asian inspired cuisine combined with craft beer and craft cocktails. We are committed to delivering fresh, made-from-scratch tacos, burgers, salads, cocktails and more.
We do not “pre-make” our food. All of our items are prepared fresh only after you order it. Our burgers are delivered fresh, not frozen, and hand-pattied each morning. We have sourced a local blend of short-rib, chuck, and brisket.
Our salads are made from fresh produce from the region, and our dressings are made in house from proprietary recipes. We are committed to supporting our neighbors and offering you, our guests, a fresh, made-from-scratch, made-to-order meal accompanied by some of the best and local craft beers in the region. It may take a little longer to prepare, so please be patient. Our mission is not to do it quick and easy but to do it right!
Please let us know if there is anything we can do to make your time with us as enjoyable, as flavorful, and as LOCAL as possible.
Your neighbors,
Mike and Bob
We do not “pre-make” our food. All of our items are prepared fresh only after you order it. Our burgers are delivered fresh, not frozen, and hand-pattied each morning. We have sourced a local blend of short-rib, chuck, and brisket.
Our salads are made from fresh produce from the region, and our dressings are made in house from proprietary recipes. We are committed to supporting our neighbors and offering you, our guests, a fresh, made-from-scratch, made-to-order meal accompanied by some of the best and local craft beers in the region. It may take a little longer to prepare, so please be patient. Our mission is not to do it quick and easy but to do it right!
Please let us know if there is anything we can do to make your time with us as enjoyable, as flavorful, and as LOCAL as possible.
Your neighbors,
Mike and Bob
