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Fogo de Chão - San Diego logo

Server Assistant Fogo de Chão - San Diego 668 6th Ave, San Diego, CA 92101

  • Hear back in 4 hours
  • View distance View distance
  • wage $15/hr + tips
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

Fogo de Chão - San Diego is looking for a full time or part time Server Assistant at our location in San Diego, CA. Our Server Assistants set the stage for a memorable meal, ensuring our dining areas are sparkling clean and guests have everything they need. You'll move rapidly to get tables ready for the next guests. You'll support our servers by refilling drinks, clearing plates, and making sure they have what they need to provide a best in class experience.


As a Server Assitant at Fogo de Chão - San Diego you should:

-Have a can-do attitude; you tackle every task with a smile

-Team player; you're always willing to give and ask for help

-Able to lift up to 50 lbs and continuously bend, reach and twist; you're constantly on the move


Submit your application today for our full time or part time Server Assistant role. We are hiring immediately!

Responsibilities

  • Must be able to stand and walk for long periods of time and transport objects up to 25 lbs.
  • Must be able to work weekends and holidays.
  • Medical, Dental and Vision insurance is available for full-time, hourly employees on the first of the month following 60 days of employment.
  • Fogo de Chão is an Equal Opportunity & E Verify Employer

About this location

668 6th Ave San Diego, CA 92101
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About Fogo de Chão - San Diego

Fogo de Chão® (fo-go dèe shown) is an internationally-renowned steakhouse from Brazil that allows guests to discover what’s next at every turn. Founded in Southern Brazil in 1979, Fogo® elevates the centuries-old culinary art of churrasco – roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery.

In addition to the Market Table and Feijoada Bar – which includes seasonal salads and soup, fresh vegetables, imported charcuterie and more – guests can enjoy simply-seasoned meats that are butchered, fire-roasted and carved tableside by gaucho chefs. Indulge in dry-aged or premium Wagyu cuts, seafood a la carte, all-day happy hour featuring Brazilian-inspired cocktails, and an award-winning South American wine list, as well as smaller, sharable plates in Bar Fogo.

With locations across the United States, Brazil, Mexico and the Middle East, guests can explore a Southern Brazilian dining experience and unique menu offerings during lunch, dinner or weekend brunch at Fogo.

JOIN THE FOGO DE CHÃO FAMILY

Join our passionate team inspired by the culinary traditions of Brazil
Here at Fogo, we complement our extraordinary service with extraordinary people.

Discover where you can start your journey.

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