Server Bun Mi Vietnamese Grill 2277 Peachtree Rd suite h, Atlanta, GA 30309
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accomodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.
Responsibilities
- Present menu and answer questions
- Take orders and make recommendations
- Manage tables paying attention to cleanliness and order
- Issue bills and accept payment
- Listen to complaints or problems with a positive attitude
About this location
About Bun Mi Vietnamese Grill
Our founders retired from the bland corporate world to seek their true passions in sharing their love of delicious, flavorful Vietnamese food to the world. With a focus on quality and sustainability, we've up-leveled the ingredients while staying true to the flavors.
Bún Mì's menu strives to be authentically Vietnamese with French inspiration and appeal to a wide clientele. We strive to meet demands of the working lunch & dinner crowd looking for a quick and healthy bite to eat, with no time for a sit down meal but want healthier options than traditional fast food.
Our restaurant is an eclectic mix of old world and new, of modern and traditional. We reinvented the classic sit down Vietnamese vermicelli dish “bun” and the rising fast food trend of the Vietnamese sandwich “banh mi” and adapted for the age of eco-friendly and health conscious consumer. Bun Mi blends the authentic flavors of Vietnamese-French Indochine cuisine with nouveau standards of today. With a focus on quality, health and sustainability, we pledge a portion of our proceeds in preserving the beauty of this planet for our future generations.
We started Bún Mì to meet the demands of a fast paced lifestyle that doesn't sacrifice quality or taste.
Bún Mì's menu strives to be authentically Vietnamese with French inspiration and appeal to a wide clientele. We strive to meet demands of the working lunch & dinner crowd looking for a quick and healthy bite to eat, with no time for a sit down meal but want healthier options than traditional fast food.
Our restaurant is an eclectic mix of old world and new, of modern and traditional. We reinvented the classic sit down Vietnamese vermicelli dish “bun” and the rising fast food trend of the Vietnamese sandwich “banh mi” and adapted for the age of eco-friendly and health conscious consumer. Bun Mi blends the authentic flavors of Vietnamese-French Indochine cuisine with nouveau standards of today. With a focus on quality, health and sustainability, we pledge a portion of our proceeds in preserving the beauty of this planet for our future generations.
We started Bún Mì to meet the demands of a fast paced lifestyle that doesn't sacrifice quality or taste.
