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Server Truva 60 Andrew Young International Boulevard Northeast, Atlanta, GA 30303

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accomodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.

Responsibilities

  • Present menu and answer questions
  • Take orders and make recommendations
  • Manage tables paying attention to cleanliness and order
  • Issue bills and accept payment
  • Listen to complaints or problems with a positive attitude

About this location

60 Andrew Young International Boulevard Northeast Atlanta, GA 30303
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About Truva

Truva features traditional Turkish cuisine in a beautiful, vibrant setting that is ideal for families, business luncheons or business dinners as well as date nights. Helping fully immerse guests in the culture of Turkey is executive chef Sehmus Gultekin. Gultekin also was born in Turkey and brings the authentic recipes and bold flavors of his native country to Atlanta. The restaurant’s lunch and dinner menus feature a selection of cold and hot meze, salads, chargrilled kebabs and entrée specialties. The lunch menu also includes a selection of sandwiches. Truva has an extensive variety of vegetarian and vegan-friendly dishes. One of the best-known Turkish dishes is kebabs. Here at Truva, we serve a delicious beef tenderloin kebab with Turkish-style rice and grilled tomatoes that will have you coming back for more! Truva’s beverage program features a well-rounded, extensive wine list with varietals from all over the world, as well as an extensive cocktail selection to complement Gultekin’s menus.
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