Server Z'Tejas 1110 West 6th Street, Austin, TX 78703
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accommodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings and be creative with your recommendations, using suggestive selling where appropriate. You work quickly, love being part of a team and are capable of solving problems in stride.
Responsibilities
- Present menu and answer questions
- Take orders and make recommendations
- Manage tables paying attention to cleanliness and order
- Issue bills and accept payment
- Listen to complaints or problems with a positive attitude
About this location
About Z'Tejas
The Z’Tejas Southwestern Grill story begins in Austin, Texas where the first location was born in an old Victorian house on historic 6th Street. The love for this authentic southwestern Mexican restaurant quickly grew and their next location opened in Scottsdale, Arizona. Currently, there are eight Z’Tejas restaurants. Five in Arizona and three in Austin—including the original location on 6th Street. Z’Tejas is known for a rich blend of flavors that people have enjoyed for more than two decades.
Owned by Cornbread Ventures, LP, the restaurateurs have more than 25 years’ experience in the industry. They have established a reputation of owning restaurants known for fresh ingredients and scratch kitchens. With an assembled team of incredible culinary and hospitality experts with a sole focus on providing a dining experience that will exceed their customers’ expectations.
Owned by Cornbread Ventures, LP, the restaurateurs have more than 25 years’ experience in the industry. They have established a reputation of owning restaurants known for fresh ingredients and scratch kitchens. With an assembled team of incredible culinary and hospitality experts with a sole focus on providing a dining experience that will exceed their customers’ expectations.
