Shift Managers Good Times Burgers & Frozen Custard 4301 City Centre Drive, Firestone, CO 80504
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As the Shift Managers, you'll be the go to person during the shift - the first in line to resolve issues and quick to lend a helping hand where needed. When the manager is not present, you'll be responsible for overseeing team members and ensuring customer satisfaction.
Responsibilities
- Oversee team members and delegate duties to be accomplished during that shift
- Train new employees and provide ongoing training to current employees
- Interact with guests and provide excellent customer service
- Respond to customer complaints
- Assist in managing team member schedules
- Ensure quality control and assist in inventory management
About this location
About Good Times Burgers & Frozen Custard
Do mountains make burgers better?
We think so. Because when you grow up around 14,000 foot snow-covered peaks, you tend to have a pretty big appetite for life. We believe that spirit and hunger for wanting something better plays no small role in the success we’ve enjoyed at Good Times since opening our first little burger place in Boulder, Colorado back in 1987.
Our goal then, and now, was to make better fast food in every way possible. Using notably better ingredients. Served up hot (or cold, as the case may be with our much-loved frozen custard). And always crave-worthy and delicious.
We must have gotten things right. Not long after opening that single location tucked in the shadow of the legendary flatirons in Boulder, we started sprouting a bunch of other Good Times locations throughout Colorado and Wyoming. We grew. Our reputation grew. But we tried to stay humble in the face of success. That’s a Colorado thing, too.
Today, it’s become a badge of authentic Colorado-ness to know that your favorite burger place is local and real in every way. Hardly traditional. But most certainly a Colorado tradition.
We think so. Because when you grow up around 14,000 foot snow-covered peaks, you tend to have a pretty big appetite for life. We believe that spirit and hunger for wanting something better plays no small role in the success we’ve enjoyed at Good Times since opening our first little burger place in Boulder, Colorado back in 1987.
Our goal then, and now, was to make better fast food in every way possible. Using notably better ingredients. Served up hot (or cold, as the case may be with our much-loved frozen custard). And always crave-worthy and delicious.
We must have gotten things right. Not long after opening that single location tucked in the shadow of the legendary flatirons in Boulder, we started sprouting a bunch of other Good Times locations throughout Colorado and Wyoming. We grew. Our reputation grew. But we tried to stay humble in the face of success. That’s a Colorado thing, too.
Today, it’s become a badge of authentic Colorado-ness to know that your favorite burger place is local and real in every way. Hardly traditional. But most certainly a Colorado tradition.
