Sommelier Ray's at Killer Creek 1700 Mansell Road, Alpharetta, GA 30009
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a sommelier, you'll be responsible for the overall direction of the wine program. You should be personable and able to communicate with guests with varying levels of wine knowledge. You view finding the perfect wine as a challenge, and factor in budget, flavor profiles and guest preference to make recommendations that provide a next level experience.
Responsibilities
- Assist guests with wine selection
- Decant wine for guests
- Develop a training program for staff to learn wine tasting and service
- Order, receive, organize, and sell wine
- Manage wine purchasing and budget
- Develop and maintain wine program if applicable
About this location
About Ray's at Killer Creek
Founded in 1984 by renowned restaurant industry veteran Ray Schoenbaum, Marietta-based Ray’s Restaurants, LLC, is comprised of Ray’s on the River, Ray’s in the City and Ray’s at Killer Creek. Each restaurant features an award winning menu with an emphasis on fresh fish flown in daily from the Atlantic and Pacific, house-cut chops, prime steaks and extensive wine offerings from around the world.
“We want every guest to have an exceptional dining experience in a refined, yet warm and inviting setting,” says Ray.
We look forward to you dining with us soon!
“We want every guest to have an exceptional dining experience in a refined, yet warm and inviting setting,” says Ray.
We look forward to you dining with us soon!
