Sous Chef Delhi6 Indian Scratch Kitchen + Bar 2420 JUSTIN ROAD , Highland Village, TX 75078
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View distance
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Weeknights, Weekend nights, Weekend days
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Full-time
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Any experience welcomed
Job Description
As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits. You will have the opportunity to learn many skills that can lead to advancement.
Responsibilities
- Assist head chef in preparation of food and drink menu
- Oversee each plate prior to serving
- Fill in for head chef when needed
- Manage kitchen staff from schedule to performance assessment
- Solve kitchen issues as they arise
- Order kitchen supplies for stocking inventory
- Comply with sanitation and safety standards
About this location
About Delhi6 Indian Scratch Kitchen + Bar
Join Delhi6 Indian Kitchen, a culinary haven nestled in the heart of Highland Village, Texas. Renowned for our delectable cuisine and inviting atmosphere, Delhi6 is the epitome of a family restaurant where teamwork thrives and bonds are forged.
At Delhi6, we believe that working in a family restaurant means more than just a job; it's about becoming part of a close-knit community where everyone supports each other. Our commitment extends beyond serving great food; we prioritize ensuring that every guest leaves with nothing short of an exceptional experience.
By joining our team, you're not just embarking on a job; you're embarking on a journey to build lifelong friendships while delving into a new culinary realm like never before. Whether you're a student seeking support while completing your studies or an individual looking to carve out a fulfilling career path, Delhi6 offers opportunities for growth and development.
Come be a part of Delhi6 Indian Kitchen, where passion for food meets the warmth of family, and every day is an opportunity to create memorable experiences. Join us and experience the joy of culinary excellence in a welcoming and supportive environment.
