Sous Chef The Ford Field & River Club Golf Club 1 Club House Drive, Richmond Hill, GA 31324
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits. You will have the opportunity to learn many skills that can lead to advancement.
About this location
About The Ford Field & River Club Golf Club
Formed by 1,800 acres of storied land and waterways, The Ford Field & River Club is a private vacation home community set along Georgia's great Ogeechee River, minutes from Savannah. Here, families enjoy charming traditions of Southern hospitality paired with modern amenities, which include a Deepwater Marina, Pete Dye-designed golf course, Equestrian Center and historic Main House.
