Shift Leader Bantam and Biddy - Chattanooga 728 Market St. Suite 112C, Chattanooga, TN 37402
- View distance
- Any schedule considered
- Full-time, Part-time
- Any experience welcomed
Job Description
Oversee, direct, and coordinate the restaurant staff necessary to achieve stated objectives in guest service and satisfaction, food quality, cleanliness and sanitation.
Responsibilities
- Sharpen and adjust cutting equipment
- Receive, inspect, and store meat upon delivery
- Cut, bone, or grind pieces of meat
- Weigh, wrap, label and store cuts of meat
- Know and comply with proper storage standards
- Participate in product rotation, inventory, waste management and ordering of product
- Clean equipment and work areas according to sanitation standards