Scooper Haagen Dazs 545 Brandon Town Center Drive, Brandon, FL 33511
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View distance
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Any schedule considered
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Full-time, Part-time
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Any experience welcomed
Job Description
As a team member, you're fully immersed in the spirit of the establishment. You're high functioning, adaptable, and ready for whatever a customer throws at you. Working with other team members isn't just your strong suit, it's one of your favorite parts of the job. When you clock in, you're daring the day to challenge you.
Responsibilities
- Greet guests to make them feel comfortable and welcome
- Take guests’ food orders and handle cash/credit transactions
- Follow operational policies and procedures, including those for cash handling and safety/security to ensure the safety of all team members during each shift
- Demonstrate knowledge of the brand and menu items
- Serve food to guests in a courteous and timely manner
- Quickly and accurately prepare food items
About this location
About Haagen Dazs
The Häagen-Dazs Brand story
Reuben Mattus, our founder, believed that if you were going to indulge in ice cream, it should be a real and fulfilling experience rather than the ‘cold and sweet stuff’ of his time that was more suited for children. So in 1961 Reuben dedicated himself to creating ice cream that was silky, smooth and creamy in texture and with flavours that were deserving of an adult’s palate – and in doing so changed people’s expectations of Ice cream. Reuben took great care with the ingredients he used, searching out premium quality ingredients and Häagen-Dazs first launched with three simple flavours: vanilla, chocolate and coffee. Driven by a passion for perfection, it took Reuben six years to figure out how to make a strawberry ice cream that satisfied him.
His ambition was to create the world’s best-tasting ice cream and his devotion to the highest standards changed the way people thought about ice cream. The Häagen-Dazs philosophy remains the same to this day. We believe that everyone deserves to experience pleasure that is fulfilling and real, and this guides everything we do.
Reuben Mattus, our founder, believed that if you were going to indulge in ice cream, it should be a real and fulfilling experience rather than the ‘cold and sweet stuff’ of his time that was more suited for children. So in 1961 Reuben dedicated himself to creating ice cream that was silky, smooth and creamy in texture and with flavours that were deserving of an adult’s palate – and in doing so changed people’s expectations of Ice cream. Reuben took great care with the ingredients he used, searching out premium quality ingredients and Häagen-Dazs first launched with three simple flavours: vanilla, chocolate and coffee. Driven by a passion for perfection, it took Reuben six years to figure out how to make a strawberry ice cream that satisfied him.
His ambition was to create the world’s best-tasting ice cream and his devotion to the highest standards changed the way people thought about ice cream. The Häagen-Dazs philosophy remains the same to this day. We believe that everyone deserves to experience pleasure that is fulfilling and real, and this guides everything we do.
