Waiter (Waitress) Chuy's - Corpus Christi 5933 South Padre Island Drive, Corpus Christi, TX 78412
-
View distance
-
Any schedule considered
-
Full-time, Part-time
-
Any experience welcomed
-
Hires 18+
Job Description
At Chuy's - Corpus Christi, we're looking for enthusiastic individuals to join our front of house team as a full time or part time waiter/waitress. By joining our wait staff, you'll be expected to educate patrons on the menu, guide them through their meal, and provide a memorable experience. At Chuy's - Corpus Christi, being able to think quickly, take problems in stride, and work well as part of a team is a must. Waiters/waitresses should learn the menu and continually educate themselves on specials. A successful waiter/waitress will handle complaints with patience and grace. Chuy's - Corpus Christi is located in Corpus Christi, TX, and this job is full time or part time. Apply now!
About this location
About Chuy's - Corpus Christi
Chuy's opened on April 16, 1982 in an old, abandoned Texas Barbeque joint on iconic Barton Springs Road in Austin, TX. There was seating for about sixty, a women's restroom the size of a broom closet and a men's restroom that was, well, outside. Founders Mike Young and John Zapp had a vision of a fun and funky Tex-Mex restaurant that served authentic and fresh food in an atmosphere that appealed to everyone. From these humble beginnings Chuy's was born.
Ready to have fun again? Working at Chuy's means
You can be You!
You can be Yourself!
You can be Unique!
You can have a Voice!
You can work with us to Better your community!
You can use Chuy's to Help you reach your personal goals!
Chuy's Three Rules
1. Do everything you can for the customer.
2. Keep the restaurant impressively clean and organized.
3. Have Fun!
Ready to have fun again? Working at Chuy's means
You can be You!
You can be Yourself!
You can be Unique!
You can have a Voice!
You can work with us to Better your community!
You can use Chuy's to Help you reach your personal goals!
Chuy's Three Rules
1. Do everything you can for the customer.
2. Keep the restaurant impressively clean and organized.
3. Have Fun!
