The whole restaurant evolves around a 62 year old pizza oven nick named Godzilla! The oven has been seasoned cooking pizza in Chicago for 40 years then moved to New York for 20 and now serving the Metroplex for the last two years with 100 more years togo. "You had me at pizza". In addition the restaurant provides sanctuary from the street hustle with a West Village style hang out. Providing ice cold pints of beer or a nice glass of wine while you watch your team play on the big screen. Live acoustic guitar can be heard on Wednesdays to help get you through the week. The smell of real food cooked from scratch and the energy of hand tossed pizza screams from the kitchen "Fuhgeddaboudit!"!!!