Our story began in the south of France in a small village in 2007. An organic wine estate, a beautiful place and a passion for cooking ... After a few years of success sharing the history of wine and gastronomic recipes, we meet Christopher's parents ... Christopher was traveling between Paris and the United States to perfect his passion in gourmet restaurants. When Nicolas and Christopher met in 2017 in Orlando, it was clear that the two enthusiasts had to do something together and decided to create La Boulangerie