The Half Shell Oyster House has ten locations. The first one opened in the summer of 2009 in Downtown Gulfport, MS and the second in Downtown Biloxi, MS. The charbroiled oysters are legendary and the atmosphere will make you feel like you’ve stepped back in time. Located in the historic Kremer building in downtown Gulfport, the “Half Shell” or “Oyster House,” as locals have abbreviated it, serves the Southern delicacy freshly shucked on the half shell, charbroiled over an open flame, BBQ, Rockefeller and Bienville. We expanded to Florida in 2012 with the opening of our Sarasota, FL restaurant. Our fourth location opened in Hattiesburg, MS, in February 2013 and our fifth location opened in Mobile, AL in June of 2014. Since we have opened a location in the Hard Rock Casino in Biloxi, MS in January 2015 and Flowood, MS in September 2015. In January 2016 we opened our second Alabama location in Spanish Fort and October 2016 we opened in Lafayette, LA, our first in Louisiana! Our most recent location opened in late May 2017 in Destin, FL.