Jocelyn is a long time baker learning from the best at The French Pastry School in Chicago, Illinois. She came back to Arizona because of her love of this state and for her family. Working at resorts, restaurants, and bakeries throughout the valley she always had the vision of owning her own little shop. She eventually met Sonny, a longtime musician, and lover of food. They combined forces and started doing pop-ups around town, special events, and baking for friends. Then Sonny popped the question at his very own surprise party! With the help and motivation of friends and family, they eventually realized their dreams and opened the store you are reading about today.