Helmed by Top Chef alum Katsuji Tanabe, Barrio puts a creative take on traditional Mexican fare. The menu incorporates a shared-plate format offering locally sourced, sustainable ingredients and features house-made tortillas made with organic, heirloom grains.

Elevating classics like guacamole with grilled pineapple and hibiscus and beef short ribs with a mezcal and tamarind braise, Barrio adds exciting twists and turns to standard Mexican dishes.

Accompanied by an extensive list of craft cocktails, cervezas, vinos, and of course, margaritas, Barrio is a taqueria concept perfect for its location, the prominent corner of Clark & Kinzie in the heart of River North.

Benefits and Perks:
* Food & Beverage Discount
* Health, Dental and Vision Insurance
* 401K Plan + Match
* Flexible Scheduling 
* Pre-tax Commuter Benefits (All venues close to public transportation)
* Employee Incentive Program for Referrals
* 529 Plan