Where Fire Meets Ice
At Lock and Mule our menu is centered around our enormous wood fire grill, where fire is harnessed to release all the succulent flavors of meats and vegetables freshly sourced from our network of local farmers. We also pride ourselves on crafting a portfolio of ice cold beers to suit any palette – from light sessionable lagers and ales to dark and complex experimental brews. You’ll find up to 15 beers on tap at any given time, including seasonal and limited edition beers.