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Barberitos Southwestern Grille & Cantina

1739 Maybank Highway Charleston, SC 29412

Location details

About Barberitos Southwestern Grille & Cantina

When our founder and CEO, Downing Barber, was living in Colorado, he travelled frequently throughout the Southwest. And while he was drawn to the openness and natural beauty of the landscape, it was the food that really won him over. Particularly the mission-style burritos.

Every aspect of the southwestern staple fascinated him. From its preparation and freshness to its nutritional value and customizability. It was then that Downing made it his goal to introduce the flavorful, healthier foods of the Southwest to all of America. So he began honing his culinary skills and perfecting recipes. Shortly thereafter, in 2000, he opened his first Barberitos in Athens, Georgia.

Currently hiring

Bartender

Full-time or Part-time, Any schedule considered

Server

Full-time or Part-time, Any schedule considered

Runner/Expo

Full-time or Part-time, Any schedule considered

Busser

Full-time or Part-time, Any schedule considered

Cashier

Full-time or Part-time, Any schedule considered

Line Cook

Full-time or Part-time, Any schedule considered

Team Member

Full-time or Part-time, Any schedule considered

Cook

Full-time or Part-time, Any schedule considered

Prep Cook

Full-time or Part-time, Any schedule considered

Host

Full-time or Part-time, Any schedule considered

Dishwasher

Full-time or Part-time, Any schedule considered

Where we’re located

1739 Maybank Highway Charleston, SC 29412
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