Our Story
Established in 2011, BurgerFi was founded by gourmet chefs committed to serving the highest quality fresh food in an eco-friendly environment. That’s why our natural Angus beef is sourced from the leading ranches in the country. We even go the extra mile with our fresh-cut, made-to-order fries, award-winning quinoa-based VegeFi Burger™, Cage-Free, All-Natural Chicken, and more.

Career
Do you want to be part of a fun team working in a cool, eco-friendly restaurant serving up some amazing, all-natural fresh food? Then we want you! Apply to be part of the BurgerFi Team!