We’re an award-winning, fast-casual, farm-to-fork eatery that opened our original location in the suburbs of Round Rock, TX in the fall of 2013. We serve comfort food with big and bold Texas flavors alongside Texas craft brews and wines. Our Round Rock location is open daily for coffee, lunch, dinner, and weekend brunch. Our Taylor location is open for lunch and dinner, Wednesday through Saturday and offers live music, and other events, on Friday and Saturday nights.

We look forward to feeding you soon!