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Prep Cook The Pineville Tavern 1089 Durham Road, Pineville, PA 18946

  • View distance View distance
  • job shifts Any schedule considered
  • job availability Full-time, Part-time
  • minimum years experience Any experience welcomed

Job Description

The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.

Responsibilities

  • Prep duties such as washing and chopping vegetables or cutting meat
  • Label and stock ingredients on shelves
  • Measure ingredients and seasonings
  • Basic kitchen duties like reducing sauces or parboiling
  • Prep simple dishes such as soups and salads
  • Maintain a clean and orderly kitchen
  • Follow nutrition and sanitation guidelines

About this location

1089 Durham Road Pineville, PA 18946
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About The Pineville Tavern

The Pineville Hotel was built in 1742 and served as the town’s major landmark. Its front porch was a central gathering place for locals and the site of sales of public land, livestock and equipment.

While the public sales are gone, today's Pineville Tavern is a popular dining place renowned for proprietor Andrew Abruzzese's homemade pasta.

Join us and relax in a casual tavern setting while enjoying our chef’s fresh, delicious and affordable dishes, creating a perfect combination for connecting with family and good friends as well as meeting great new people.

The Pineville Tavern is one of the few remaining Bucks County Taverns that seems to get better with every visit!

The Pineville was featured on Food Network's "Diners, Drive-ins and Dives" in March 2011. Guy Fieri sampled some of the Pineville's classic dishes - Pennsylvania Snapper (Snapping Turtle) Soup, and the Abruzzese's homemade ravioli.
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