Runner/Expo Matt's Rancho Martinez 1904 Skillman Street, Dallas, TX 75206
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Hires 16+
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View distance
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Any schedule considered
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Full-time
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Any experience welcomed
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Hires 16+
Job Description
As the runner/expo, you are the lynch pin between the kitchen and guests, you'll be in constant motion ensuring plates are finished in the kitchen and food is delivered quickly and accurately to guests. You'll describe the food being presented and handle or communicate guest requests as they come up.
Responsibilities
- Read tickets, finish plates and run food or delegate to a team member
- Describe dish being dropped at the guest's table and ensure they are satisfied before returning to the kitchen
- Retrieve any items guests may need to accompany their meal
- Assist servers in side work during down times
- Be sure station is set with all items needed by both the BOH and the FOH
- Maintain a clean workstation
About this location
About Matt's Rancho Martinez
Family owned and operated, Matt’s Rancho Martinez offers a variety of Tex-Mex options for dine-in, take-out and catering. Our mission is to serve and preserve the Martinez family tradition of excellence. Come by and enjoy excellent food in a laid-back and friendly atmosphere!
Our menu provides a wide array of options to choose from. Start your meal with our house specialty Bob Armstrong dip. With seasoned 100% ground chuck and zesty chili con queso, fresh guacamole and sour cream, this delicious appetizer will keep you coming back for more! Entrée options include customer favorites like green enchilada dinner, chile relleno, flautas, and Matt’s “monster” chicken fried steaks. We are proud to offer catering services!
Our experienced, dedicated catering staff and delicious food will make your special occasion, event or business meeting a success. Whether you have 15 guests (the minimum for catering) or want to cater an event with hundreds of people, we can take care of every detail.
Work with us! We’d love to have you join our team!
Our menu provides a wide array of options to choose from. Start your meal with our house specialty Bob Armstrong dip. With seasoned 100% ground chuck and zesty chili con queso, fresh guacamole and sour cream, this delicious appetizer will keep you coming back for more! Entrée options include customer favorites like green enchilada dinner, chile relleno, flautas, and Matt’s “monster” chicken fried steaks. We are proud to offer catering services!
Our experienced, dedicated catering staff and delicious food will make your special occasion, event or business meeting a success. Whether you have 15 guests (the minimum for catering) or want to cater an event with hundreds of people, we can take care of every detail.
Work with us! We’d love to have you join our team!
