Sous Chef The Hall Bar & Grill 3011 Gulden Ln #109, Dallas, TX 75212
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View distance
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Any schedule considered
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Full-time
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Any experience welcomed
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Hires 18+
Job Description
As sous chef, you'll play an integral role in the management of daily kitchen operations. Your creativity and development of menu items will help drive menu innovation. You will assist in inventory and labor management and focus on quality control to maximize profits. You will have the opportunity to learn many skills that can lead to advancement.
Responsibilities
- Oversee each plate prior to serving
- Fill in for head chef when needed
- Manage kitchen staff
- Solve kitchen issues as they arise
- Order kitchen supplies for stocking inventory
- Comply with sanitation and safety standards
About this location
About The Hall Bar & Grill
The Hall Bar & Grill is a saloon-style steakhouse featuring 500+ different spirits. The intimate, 100-seat restaurant takes its name from the collegiate sports halls of fame, which celebrates the best of college athletics.
The restaurant’s clubby decor features photographs and memorabilia from North Texas luminaries and other residents who once excelled on the playing field and who now serve as leaders in business, law, medicine, community service and so on.
The Hall is now open at Trinity Groves, in the space adjacent to the breezeway across from Amberjax.
The restaurant’s clubby decor features photographs and memorabilia from North Texas luminaries and other residents who once excelled on the playing field and who now serve as leaders in business, law, medicine, community service and so on.
The Hall is now open at Trinity Groves, in the space adjacent to the breezeway across from Amberjax.
